Traditional Mashed Potatoes-Holiday Version Recipe

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Traditional Mashed Potatoes-Holiday Version
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Ingredients
4
Count
Nutrition
794
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 5 lbs potatoes
  • 1/2 cup butter
  • 2 tsp salt

Directions:

  1. Peel and cube potatoes.
  2. Boil in salted water until easily crushed with a fork.
  3. Heat cream and butter gently in saucepan until butter melts, pour into large bowl.
  4. Put potatoes through ricer into the bowl, mix gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 794.46 Kcal (3326 kJ)
Calories from fat 306.75 Kcal
% Daily Value*
Total Fat 34.08g 52%
Cholesterol 102.11mg 34%
Sodium 1489.04mg 62%
Potassium 1939.92mg 41%
Total Carbs 114.28g 38%
Sugars 22.68g 91%
Dietary Fiber 17.01g 68%
Protein 12.22g 24%
Vitamin C 11.6mg 19%
Vitamin A 6mg 198%
Iron 5.7mg 31%
Calcium 197.1mg 20%
Amount Per 100 g
Calories 126.46 Kcal (529 kJ)
Calories from fat 48.83 Kcal
% Daily Value*
Total Fat 5.43g 52%
Cholesterol 16.25mg 34%
Sodium 237.01mg 62%
Potassium 308.78mg 41%
Total Carbs 18.19g 38%
Sugars 3.61g 91%
Dietary Fiber 2.71g 68%
Protein 1.95g 24%
Vitamin C 1.9mg 19%
Vitamin A 0.9mg 198%
Iron 0.9mg 31%
Calcium 31.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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