Totally Fresh Violently Hot Salsa Cruda Recipe

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Ingredients:

Serving

2 cloves garlic, peeled
2 whole jalapeno peppers, stems removed
1/2 bunch cilantro leaves, cleaned
6 ripe plum tomatoes, cored, seeded and cut in chunks
1 tsp salt
2 tsp ground cumin seed
1 tsp ground cayenne pepper (optional)

Directions:

In bowl of food processor, process garlic and jalapeno peppers until finely chopped. Into bowl, add cilantro, tomatoes, salt and cumin. Process until tomatoes are diced small, but not pureed.
At this point, the salsa is very hot and can be used as is.
To make it over-the-edge hot, process in the cayenne pepper with the tomatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	17.62 Kcal (74 kJ)
Calories from fat	1.95 Kcal
		% Daily Value*
Total Fat	0.22g	0%
Sodium	392.34mg	16%
Potassium	182.13mg	4%
Total Carbs	3.62g	1%
Sugars	2.1g	8%
Dietary Fiber	0.94g	4%
Protein	0.89g	2%
Vitamin C	14.9mg	25%
Iron	0.5mg	3%
Calcium	15.9mg	2%

Amount Per 100 g
Calories	25.23 Kcal (106 kJ)
Calories from fat	2.79 Kcal
		% Daily Value*
Total Fat	0.31g	0%
Sodium	561.68mg	16%
Potassium	260.73mg	4%
Total Carbs	5.19g	1%
Sugars	3.01g	8%
Dietary Fiber	1.35g	4%
Protein	1.28g	2%
Vitamin C	21.3mg	25%
Iron	0.7mg	3%
Calcium	22.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

0.2

Points
0

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
cholesterol free

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