Tomato Soup Cake With Cream Cheese Fosting Recipe

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Tomato Soup Cake With Cream Cheese Fosting
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Ingredients
18
Count
Nutrition
3221
Calories
Total time
55
Minutes
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Ingredients:

  • 1 cup sugar
  • 1/4 cup shortening
  • 1 (10 3/4 oz) can tomato soup
  • 1/2 cup lukewarm water
  • 2 cups flour
  • 2 tsp cinnamon
  • 1 tsp nutmeg
  • 1/2 tsp clove
  • 1/4 tsp salt
  • 1 cup raisins
  • 1/2 cup walnuts
  • 3 tbsp water
  • 2 tbsp margarine
  • 1 tsp vanilla
  • 1/2 tsp salt

Directions:

  1. Tomato Soup Cake: Preheat oven to 350 degrees F. Grease 13x9 inch baking pan.
  2. Sift flour and mix with sugar, baking powder, baking soda, cinnamon, nutmeg, salt and cloves in bowl. Add soup, shortening, and water. Beat until mixed well using mixer at low speed. Beat 3 1/2 minutes on high speed. Fold in chopped nuts and raisins then pour into pregreased pan.
  3. Bake 35-40 minutes or until done. Cool in pan on wire rack. Frost with Cream Cheese Frosting.
  4. Cream Cheese Frosting: While the cake is baking combine the cream cheese, milk, margarine and vanilla in a medium bowl. Using a mixer at medium speed, beat until creamy.
  5. Sift powdered sugar and slowly add mixing until smooth. A little more milk can be added to make more easily spreadable.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3220.82 Kcal (13485 kJ)
Calories from fat 1387.62 Kcal
% Daily Value*
Total Fat 154.18g 237%
Cholesterol 46.78mg 16%
Sodium 5691.84mg 237%
Potassium 4487.61mg 95%
Total Carbs 435.43g 145%
Sugars 157.39g 630%
Dietary Fiber 26.38g 106%
Protein 43.1g 86%
Vitamin C 6.7mg 11%
Vitamin A 0.1mg 5%
Iron 13.7mg 76%
Calcium 858.4mg 86%
Amount Per 100 g
Calories 418.9 Kcal (1754 kJ)
Calories from fat 180.47 Kcal
% Daily Value*
Total Fat 20.05g 237%
Cholesterol 6.08mg 16%
Sodium 740.28mg 237%
Potassium 583.66mg 95%
Total Carbs 56.63g 145%
Sugars 20.47g 630%
Dietary Fiber 3.43g 106%
Protein 5.61g 86%
Vitamin C 0.9mg 11%
Iron 1.8mg 76%
Calcium 111.6mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.5
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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