Tomato and Strawberry Gazpacho Recipe

Posted by
Rate It!
Tomato and Strawberry Gazpacho
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a food processor or blender, puree the tomatoes and strawberries.
  2. Add the vinegar and blend again.
  3. Chill thoroughly, at least an hour.
  4. If desired, garnish with a few mint leaves.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.93 Kcal (121 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.55mg 0%
Potassium 221.82mg 5%
Total Carbs 6.92g 2%
Sugars 4.63g 19%
Dietary Fiber 1.7g 7%
Protein 1.13g 2%
Vitamin C 41.4mg 69%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 25.37 Kcal (106 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.12mg 0%
Potassium 194.52mg 5%
Total Carbs 6.06g 2%
Sugars 4.06g 19%
Dietary Fiber 1.49g 7%
Protein 0.99g 2%
Vitamin C 36.3mg 69%
Calcium 13.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top