Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 138.02 Kcal (578 kJ) | ||
| Calories from fat | 81.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.1g | 14% | |
|---|---|---|---|
| Sodium | 12.13mg | 1% | |
| Potassium | 200.2mg | 4% | |
| Total Carbs | 3.03g | 1% | |
| Sugars | 1.52g | 6% | |
| Protein | 15.17g | 30% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 3mg | 17% | |
| Calcium | 265.4mg | 27% | |
| Amount Per 100 g | |||
| Calories | 91 Kcal (381 kJ) | ||
| Calories from fat | 54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6g | 14% | |
|---|---|---|---|
| Sodium | 8mg | 1% | |
| Potassium | 132mg | 4% | |
| Total Carbs | 2g | 1% | |
| Sugars | 1g | 6% | |
| Protein | 10g | 30% | |
| Vitamin C | 1mg | 3% | |
| Iron | 2mg | 17% | |
| Calcium | 175mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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