Toffee Bits Shortbreads Recipe

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Toffee Bits Shortbreads
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Ingredients:

  • 1 cup firmly packed brown sugar
  • 1 tsp vanilla
  • 3 cups flour
  • 1 cup butter toffee pieces (available at bulk food stores)

Directions:

  1. In a large bowl, cream together butter, brown sugar and vanilla until fluffy. With a wooden spoon or by hand, gradually mix in flours and toffee bits.
  2. Shape mixtures into 1 1/4 inch balls. Flatten balls into 1/4 inch thick rounds. Place on ungreased baking sheets, about 2-inches apart.
  3. Bake at 350F on top oven rack for 10-12 minutes, or until just starting to lightly brown, Remove from oven and let cool 10 minutes before removing to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1067.03 Kcal (4467 kJ)
Calories from fat 585.6 Kcal
% Daily Value*
Total Fat 65.07g 100%
Cholesterol 122.01mg 41%
Sodium 1349.94mg 56%
Potassium 273.91mg 6%
Total Carbs 114.31g 38%
Sugars 42.71g 171%
Dietary Fiber 7.74g 31%
Protein 12.29g 25%
Vitamin A 0.6mg 19%
Iron 5mg 28%
Calcium 204.8mg 20%
Amount Per 100 g
Calories 484.57 Kcal (2029 kJ)
Calories from fat 265.94 Kcal
% Daily Value*
Total Fat 29.55g 100%
Cholesterol 55.41mg 41%
Sodium 613.05mg 56%
Potassium 124.39mg 6%
Total Carbs 51.91g 38%
Sugars 19.4g 171%
Dietary Fiber 3.51g 31%
Protein 5.58g 25%
Vitamin A 0.3mg 19%
Iron 2.3mg 28%
Calcium 93mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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