Toasted Garlic Almonds Recipe

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Toasted Garlic Almonds
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Ingredients:

Directions:

  1. Heat the oil in a small frying pan.
  2. Add the crushed garlic clove, try to keep it whole as it makes it easier to take out later. Fry the clove for a few seconds for the oils to release then add the rest of the ingredients.
  3. Stir the almonds until they are golden brown. Discard the clove and enjoy the almonds!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.69 Kcal (1087 kJ)
Calories from fat 217.42 Kcal
% Daily Value*
Total Fat 24.16g 37%
Sodium 117.45mg 5%
Potassium 244.95mg 5%
Total Carbs 7.38g 2%
Sugars 1.83g 7%
Dietary Fiber 3.66g 15%
Protein 7.7g 15%
Vitamin C 0.5mg 1%
Iron 1.1mg 6%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 591.38 Kcal (2476 kJ)
Calories from fat 495.12 Kcal
% Daily Value*
Total Fat 55.01g 37%
Sodium 267.47mg 5%
Potassium 557.82mg 5%
Total Carbs 16.81g 2%
Sugars 4.16g 7%
Dietary Fiber 8.32g 15%
Protein 17.54g 15%
Vitamin C 1.1mg 1%
Iron 2.5mg 6%
Calcium 201mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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