Brown Edge Wafers Recipe

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Brown Edge Wafers
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Ingredients:

  • 1 cup butter
  • 1 cup sugar
  • 2 cups flour
  • 1/2 tsp salt
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, cream butter and sugar.
  3. Add eggs and vanilla.
  4. Add flour and salt; mix well.
  5. Drop dough (the size of a marble) on greased cookie sheets leaving quite a large space between each.
  6. Press a pecan in the center of each.
  7. Bake 14 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.64 Kcal (2159 kJ)
Calories from fat 285.96 Kcal
% Daily Value*
Total Fat 31.77g 49%
Cholesterol 101.93mg 34%
Sodium 998.45mg 42%
Potassium 96.44mg 2%
Total Carbs 52.44g 17%
Sugars 14.77g 59%
Dietary Fiber 4.14g 17%
Protein 6.45g 13%
Vitamin A 0.3mg 9%
Iron 2.6mg 14%
Calcium 123.9mg 12%
Amount Per 100 g
Calories 450.64 Kcal (1887 kJ)
Calories from fat 249.91 Kcal
% Daily Value*
Total Fat 27.77g 49%
Cholesterol 89.08mg 34%
Sodium 872.58mg 42%
Potassium 84.28mg 2%
Total Carbs 45.83g 17%
Sugars 12.91g 59%
Dietary Fiber 3.62g 17%
Protein 5.63g 13%
Vitamin A 0.2mg 9%
Iron 2.3mg 14%
Calcium 108.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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