Tilapia Caramel Nut Granola Crusted Tilapia Recipe

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Tilapia  Caramel Nut Granola Crusted Tilapia
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Ingredients:

Directions:

  1. 1.Combine ground Granola, salt, garlic powder, and pepper in a shallow dish.
  2. 2.Combine buttermilk and hot sauce in a medium bowl.
  3. 3.Place flour in a third dish.
  4. 4.Dredge 1 fillet in flour, dip into buttermilk mixture, then into granola mixture. Repeat with remaining fillets.
  5. 5.Heat 1 1/2 teaspoons of oil in a large skillet over medium-high heat.
  6. 6.Cook 2 fillets for 3 minutes on each side or until fish flakes easily.
  7. 7.Add remaining oil and cook additional 2 fillets.
  8. 8.Garnish the Caramel Nut Granola Crusted Tilapia with a lemon wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.85 Kcal (1335 kJ)
Calories from fat 94.09 Kcal
% Daily Value*
Total Fat 10.45g 16%
Cholesterol 63.44mg 21%
Sodium 627.8mg 26%
Potassium 473.85mg 10%
Total Carbs 31.54g 11%
Sugars 21.06g 84%
Dietary Fiber 0.83g 3%
Protein 26.54g 53%
Vitamin C 0.4mg 1%
Iron 1.6mg 9%
Calcium 109.4mg 11%
Amount Per 100 g
Calories 165.74 Kcal (694 kJ)
Calories from fat 48.91 Kcal
% Daily Value*
Total Fat 5.43g 16%
Cholesterol 32.98mg 21%
Sodium 326.34mg 26%
Potassium 246.31mg 10%
Total Carbs 16.4g 11%
Sugars 10.95g 84%
Dietary Fiber 0.43g 3%
Protein 13.8g 53%
Vitamin C 0.2mg 1%
Iron 0.8mg 9%
Calcium 56.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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