Tie-Dyed Kite Cookies Recipe

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Tie-Dyed Kite Cookies
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Ingredients
6
Count
Nutrition
143
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. On a lightly floured surface, knead cookie dough and flour until combined (dough will be stiff). Press into a 5-in. circle. Top with one dot of each color food coloring; knead 5-10 times or until colors just begin to swirl.
  2. Roll out dough to 1/8-in. thickness. Cut out with a floured 3-in. diamond-shaped cookie cutter. Place 1 in. apart on ungreased baking sheets. Bake at 350° for 10-13 minutes or until edges are lightly browned. Cool for 2 minutes before removing from pans to wire racks.
  3. Turn cookies bottom side up. For each cookie, lace one piece of licorice through one Life Saver; loop the licorice through the Life Saver again to hold the candy in place. Repeat with second Life Saver. Attach kite tails to the back of each cookie with frosting. Let stand until set. Yield: about 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.99 Kcal (599 kJ)
Calories from fat 7.26 Kcal
% Daily Value*
Total Fat 0.81g 1%
Cholesterol 2.75mg 1%
Sodium 17.99mg 1%
Potassium 3.13mg 0%
Total Carbs 35.79g 12%
Sugars 30.13g 121%
Dietary Fiber 0g 0%
Protein 0.27g 1%
Iron 0.1mg 0%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 371.23 Kcal (1554 kJ)
Calories from fat 18.85 Kcal
% Daily Value*
Total Fat 2.09g 1%
Cholesterol 7.14mg 1%
Sodium 46.7mg 1%
Potassium 8.13mg 0%
Total Carbs 92.92g 12%
Sugars 78.23g 121%
Dietary Fiber 0.01g 0%
Protein 0.69g 1%
Iron 0.1mg 0%
Calcium 8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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