The Tomales Bay Po Boy Sandwich Recipe

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The Tomales Bay Po Boy Sandwich
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Ingredients:

Directions:

  1. Preheat a grill to medium.
  2. Sprinkle oysters with blue cheese and then add 1 teaspoon of Jerry's Winter Orange BBQ Sauce to each oyster. Place shucked oysters, bowl-side down, on the grill. Cook until the oyster meat goes from translucent to opaque and the sauce is bubbling vigorously in the shell.
  3. Meanwhile, partially slice the baguette and brush with Jerry's Winter Orange BBQ Sauce. Place baguette on grill to toast.
  4. Remove the toasted baguette and fill it with barbecued oysters, baby romaine leaves, sliced tomato, and salt and pepper, to taste. Serve warm.
  5. Jerry's Winter Orange BBQ Sauce:
  6. 1 tablespoon sweet cream butter
  7. 4 ounces olive oil
  8. 10 cloves garlic, minced
  9. 1/4 cup minced organic spring onions
  10. 1/4 cup chopped organic fennel
  11. 2 to 3 Sante Fe chipotle chiles
  12. 1 dried aji chile
  13. 1 medium early girl tomato, chopped
  14. 2 Clementine tangerines, juiced and pulp reserved
  15. 2 blood oranges, juiced and pulp reserved
  16. 12 ounces pale ale
  17. Heat butter and olive oil in a large saucepan over medium heat. Add garlic, onion, fennel, and chiles and saute until onion and fennel are tender; crush the chiles if you want a spicier sauce. Add tomato, juice and pulp from the tangerines and blood oranges, and pale ale; simmer for at least 20 minutes, reducing the heat to maintain a simmer, if necessary. Use leftover sauce with grilled, free-range chicken, if desired.
  18. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1626.72 Kcal (6811 kJ)
Calories from fat 628.09 Kcal
% Daily Value*
Total Fat 69.79g 107%
Cholesterol 773.31mg 258%
Sodium 1824.86mg 76%
Potassium 2758.37mg 59%
Total Carbs 10.92g 4%
Sugars 3.77g 15%
Dietary Fiber 5.81g 23%
Protein 227.9g 456%
Vitamin C 111.3mg 186%
Iron 54mg 300%
Calcium 452.3mg 45%
Amount Per 100 g
Calories 129.64 Kcal (543 kJ)
Calories from fat 50.06 Kcal
% Daily Value*
Total Fat 5.56g 107%
Cholesterol 61.63mg 258%
Sodium 145.44mg 76%
Potassium 219.83mg 59%
Total Carbs 0.87g 4%
Sugars 0.3g 15%
Dietary Fiber 0.46g 23%
Protein 18.16g 456%
Vitamin C 8.9mg 186%
Iron 4.3mg 300%
Calcium 36mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.5
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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