The Perfect Snickerdoodle Cookies Recipe

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The Perfect Snickerdoodle Cookies
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Ingredients
7
Count
Nutrition
423
Calories
Total time
135
Minutes
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Ingredients:

  • 1 1/2 cups white sugar
  • 2 eggs
  • 2 3/4 cups flour
  • 1/2 tsp salt

Directions:

  1. Mix the soft margarine, white sugar & eggs together thoroughly - until you can no longer feel the sugar granuals in the mixture.
  2. Sift together the flour, cream of tartar, baking soda & salt.
  3. Combine the two mixtures together by gently stirring in the mixture of flour, cream of tartar, baking soda & salt with your wet mixture of margarine, sugar & eggs.
  4. Chill dough at least 2 hours.
  5. Preheat the oven to: 400 degrees F.
  6. Roll into balls the size of small walnuts.
  7. Roll In mixture of 3 Tablespoons white sugar & 3 teaspoons cinnamon.
  8. Place 2 inches apart on ungreased cookie sheet.
  9. Bake until browned but still soft.
  10. TIME 8-10 minutes watch carefully!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.64 Kcal (1770 kJ)
Calories from fat 207.94 Kcal
% Daily Value*
Total Fat 23.1g 36%
Cholesterol 27.28mg 9%
Sodium 977.64mg 41%
Potassium 163.58mg 3%
Total Carbs 49.73g 17%
Sugars 14.7g 59%
Dietary Fiber 3.8g 15%
Protein 5.29g 11%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 106.3mg 11%
Amount Per 100 g
Calories 437.5 Kcal (1832 kJ)
Calories from fat 215.25 Kcal
% Daily Value*
Total Fat 23.92g 36%
Cholesterol 28.24mg 9%
Sodium 1012.01mg 41%
Potassium 169.33mg 3%
Total Carbs 51.48g 17%
Sugars 15.22g 59%
Dietary Fiber 3.93g 15%
Protein 5.48g 11%
Vitamin A 0.2mg 6%
Iron 2.4mg 13%
Calcium 110.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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