Directions:
- Cream together butter and margarine. Add 1 1/2 c sugar and cream until fluffy. Add eggs and mix well.
- Sift together flour, cream of tartar, baking soda, and salt. Add to creamed mixture. Mix thoroughly. Cover and refrigerate overnight.
- Mix 2 T sugar and cinnamon in a flat bowl or saucer.
- Roll dough into walnut size balls. Roll balls in cinnamon-sugar mixture. Bake at 375 degrees for 8-10 minutes on cookie sheet that's been greased or covered with parchment paper.
- Let stand a minute before removing from cookie sheet to a cooling rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1700.02 Kcal (7118 kJ) | ||
| Calories from fat | 1037.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 115.32g | 177% | |
|---|---|---|---|
| Cholesterol | 203.85mg | 68% | |
| Sodium | 3230.32mg | 135% | |
| Potassium | 521.31mg | 11% | |
| Total Carbs | 156.35g | 52% | |
| Sugars | 48.1g | 192% | |
| Dietary Fiber | 13.45g | 54% | |
| Protein | 16.6g | 33% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 7.3mg | 41% | |
| Calcium | 371.9mg | 37% | |
| Amount Per 100 g | |||
| Calories | 478.59 Kcal (2004 kJ) | ||
| Calories from fat | 292.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.47g | 177% | |
|---|---|---|---|
| Cholesterol | 57.39mg | 68% | |
| Sodium | 909.4mg | 135% | |
| Potassium | 146.76mg | 11% | |
| Total Carbs | 44.02g | 52% | |
| Sugars | 13.54g | 192% | |
| Dietary Fiber | 3.79g | 54% | |
| Protein | 4.67g | 33% | |
| Vitamin A | 0.3mg | 38% | |
| Iron | 2.1mg | 41% | |
| Calcium | 104.7mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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