Cut out Cookies Recipe

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Cut out Cookies
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Ingredients
8
Count
Nutrition
321
Calories
Total time
8
Minutes
Comments Print recipe

Ingredients:

  • 1 cup margarine or 1 cup butter
  • 1 tsp vanilla
  • 1 1/2 cups sugar
  • 3 large eggs
  • 3 1/2 cups sifted flour
  • 1/2 tsp salt

Directions:

  1. Cream margarine, sugar and vanilla.
  2. Add eggs.
  3. Sift dry ingredients together.
  4. Add to creamed.
  5. Chill 3 to 4 hours.
  6. I always leave over night and it is a lot easier to roll.
  7. On well floured surface roll 1/4-inch thick (I roll mine a little bit thicker-it makes nice puffy cookies).
  8. Use flour for rolling pin and cutters.
  9. Cut to desired shapes.
  10. Bake at 375° for 6-8 minutes depending on thickness of cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.23 Kcal (1345 kJ)
Calories from fat 223.73 Kcal
% Daily Value*
Total Fat 24.86g 38%
Cholesterol 69.75mg 23%
Sodium 330.74mg 14%
Potassium 155.99mg 3%
Total Carbs 23.5g 8%
Sugars 22.12g 88%
Protein 2.44g 5%
Vitamin A 0.3mg 9%
Iron 0.4mg 2%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 447.09 Kcal (1872 kJ)
Calories from fat 311.38 Kcal
% Daily Value*
Total Fat 34.6g 38%
Cholesterol 97.08mg 23%
Sodium 460.32mg 14%
Potassium 217.1mg 3%
Total Carbs 32.71g 8%
Sugars 30.78g 88%
Protein 3.39g 5%
Vitamin A 0.4mg 9%
Iron 0.6mg 2%
Calcium 16.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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