Snickerdoodle Cookies Recipe

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Snickerdoodle Cookies
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Ingredients
10
Count
Nutrition
441
Calories
Total time
24
Minutes
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Ingredients:

  • 1/2 cup shortening
  • 1 1/2 cups sugar
  • 2 large eggs
  • 2 3/4 cups flour
  • 1/4 tsp salt
  • 3 tbsp sugar
  • 3 tsp cinnamon

Directions:

  1. Cream the first four ingredients.
  2. In a separate bowl, mix flour, cream of tartar, soda, and salt.
  3. Add to creamed mixture.
  4. Mix cinnamon and sugar in a small bowl.
  5. Shape dough into balls and roll in the cinnamon-sugar mixture.
  6. Bake at 400°F for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.15 Kcal (1847 kJ)
Calories from fat 216.82 Kcal
% Daily Value*
Total Fat 24.09g 37%
Cholesterol 51.34mg 17%
Sodium 931.38mg 39%
Potassium 166.66mg 4%
Total Carbs 52.08g 17%
Sugars 16.67g 67%
Dietary Fiber 4.14g 17%
Protein 5.54g 11%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 115.1mg 12%
Amount Per 100 g
Calories 444.65 Kcal (1862 kJ)
Calories from fat 218.54 Kcal
% Daily Value*
Total Fat 24.28g 37%
Cholesterol 51.74mg 17%
Sodium 938.77mg 39%
Potassium 167.98mg 4%
Total Carbs 52.49g 17%
Sugars 16.81g 67%
Dietary Fiber 4.17g 17%
Protein 5.59g 11%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 116mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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