Ingredients:
- 1 tbsp zane & zack''s honey mustard (you can substitute your favorite honey mustard)
- 1/2 tsp tony legner''s award winning cat 5 food polish
- 2-3 fresh habaneros cut into rings
Directions:
- Cut eggs in half lengthwise.
- Carefully remove yolks into medium mixing bowl.
- Place whites on serving tray rounded side down and set aside.
- Mash yolks with a fork.
- Add the mayo, mustard, CAT5, and pepper.
- Beat with a hand mixer 1 to 2 minutes or until most lumps are gone.
- Make sure to scrape down sides of bowl to fully incorporate all ingredients.
- Fold in the bacon, cheddar, jack, and jalapenos.
- Spoon yolk mixture into whites.
- There should be enough of the yolk mixture for each half egg white to receive a heaping tablespoon.
- Apply a habanero ring to the top of each half egg white.
- Dust liberally with CAT 5.
- Garnish with jalapenos and habaneros.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.7 Kcal (392 kJ) | ||
| Calories from fat | 75.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.4g | 13% | |
|---|---|---|---|
| Cholesterol | 99.41mg | 33% | |
| Sodium | 101.96mg | 4% | |
| Potassium | 42.56mg | 1% | |
| Total Carbs | 0.4g | 0% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 4.2g | 8% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 1% | |
| Calcium | 18.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 262.17 Kcal (1098 kJ) | ||
| Calories from fat | 211.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.5g | 13% | |
|---|---|---|---|
| Cholesterol | 278.13mg | 33% | |
| Sodium | 285.27mg | 4% | |
| Potassium | 119.07mg | 1% | |
| Total Carbs | 1.12g | 0% | |
| Sugars | 1g | 1% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 11.74g | 8% | |
| Vitamin C | 0.8mg | 0% | |
| Iron | 0.7mg | 1% | |
| Calcium | 51.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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