The Best Oatmeal Raisin Crisp Cookies Recipe

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The Best Oatmeal Raisin Crisp Cookies
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Ingredients:

  • 1 cup firmly packed brown sugar
  • 1 tsp vanilla
  • 2 eggs
  • 1-1/2 cup flour
  • 1 tsp salt
  • 1-1/2 to 2 cups raisins

Directions:

  1. Preheat oven to 350
  2. Grease or spray cooking sheets generously
  3. Cream butter and 2 sugars until fluffy
  4. Stir in vanilla then add eggs one at a time beating well after each add
  5. Sift flour, salt & baking soda together
  6. Add to creamed mixture
  7. Stir in oatmeal and raisins (may need to mix by hand, I do)
  8. Drop by rounded teaspoons 2 apart ( do not crowd they do spread) on to greased sheets
  9. Bake for 10-15 minutes only DO NOT OVERBAKE, (they will burn and are too crispy)
  10. Cool 1 minute on sheet before removing to racks to cool completely
  11. ENJOY!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.99 Kcal (812 kJ)
Calories from fat 40.89 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 10.91mg 4%
Sodium 322.16mg 13%
Potassium 127.96mg 3%
Total Carbs 37.28g 12%
Sugars 11.29g 45%
Dietary Fiber 2.47g 10%
Protein 3.24g 6%
Vitamin C 0.6mg 1%
Iron 101.3mg 563%
Calcium 38mg 4%
Amount Per 100 g
Calories 280.6 Kcal (1175 kJ)
Calories from fat 59.15 Kcal
% Daily Value*
Total Fat 6.57g 7%
Cholesterol 15.78mg 4%
Sodium 465.98mg 13%
Potassium 185.09mg 3%
Total Carbs 53.93g 12%
Sugars 16.33g 45%
Dietary Fiber 3.57g 10%
Protein 4.68g 6%
Vitamin C 0.8mg 1%
Iron 146.6mg 563%
Calcium 55mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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