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The Best Double Chocolate Chip Cookie Recipe

The Best Double Chocolate Chip Cookie Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1/2 cup margarine, softened
3/4 cup brown sugar
1/4 cup sugar
2 eggs
1 1/2 tsp pure vanilla extract
2 1/4 cups flour
1 (3 1/2 oz) package vanilla pudding mix
1 tsp baking soda
1 1/2 cups dark chocolate chips
1 1/2 cups milk chocolate chips
1 1/2 cups diced pecans

Directions:

Cream together butter, magarine and sugars until fluffy.
Beat in eggs and vanilla.
Combine flour, baking soda and pudding mix.
Gradually add to butter mixture.
Stir in chocolate and pecans.
Use ice cream scoop to place spoonfuls on greased cookie sheet. Slightly flatten with a glass.
Bake on 375 for 10 minutes.
Cool on wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1334.33 Kcal (5587 kJ)
Calories from fat	789.7 Kcal
		% Daily Value*
Total Fat	87.74g	135%
Cholesterol	73.64mg	25%
Sodium	1359.22mg	57%
Potassium	551.09mg	12%
Total Carbs	133.39g	44%
Sugars	28.29g	113%
Dietary Fiber	10.02g	40%
Protein	16.21g	32%
Vitamin C	0.4mg	1%
Vitamin A	0.3mg	9%
Iron	6.2mg	34%
Calcium	248.5mg	25%

Amount Per 100 g
Calories	497.1 Kcal (2081 kJ)
Calories from fat	294.2 Kcal
		% Daily Value*
Total Fat	32.69g	135%
Cholesterol	27.43mg	25%
Sodium	506.37mg	57%
Potassium	205.31mg	12%
Total Carbs	49.69g	44%
Sugars	10.54g	113%
Dietary Fiber	3.73g	40%
Protein	6.04g	32%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	9%
Iron	2.3mg	34%
Calcium	92.6mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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