Directions:
- Preheat oven to 350°F (175°C).
- Grease cookie sheets.
- In a large bowl, cream together the butter flavored shortening, brown sugar and white sugar until light and fluffy.
- Add the eggs one at a time, beating well with each addition, then stir in the vanilla.
- Combine the flour, baking soda and salt; gradually stir into the creamed mixture.
- Finally, fold in the chocolate chips.
- Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8-10 minutes or until light brown.
- Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1090.46 Kcal (4566 kJ) | ||
| Calories from fat | 551.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.29g | 94% | |
|---|---|---|---|
| Cholesterol | 65.94mg | 22% | |
| Sodium | 787.8mg | 33% | |
| Potassium | 359.04mg | 8% | |
| Total Carbs | 128.4g | 43% | |
| Sugars | 41.56g | 166% | |
| Dietary Fiber | 3.77g | 15% | |
| Protein | 11.59g | 23% | |
| Iron | 2.7mg | 15% | |
| Calcium | 121mg | 12% | |
| Amount Per 100 g | |||
| Calories | 479.31 Kcal (2007 kJ) | ||
| Calories from fat | 242.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.94g | 94% | |
|---|---|---|---|
| Cholesterol | 28.99mg | 22% | |
| Sodium | 346.27mg | 33% | |
| Potassium | 157.81mg | 8% | |
| Total Carbs | 56.44g | 43% | |
| Sugars | 18.27g | 166% | |
| Dietary Fiber | 1.66g | 15% | |
| Protein | 5.09g | 23% | |
| Iron | 1.2mg | 15% | |
| Calcium | 53.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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