Directions:
- Process all ingredients in a blender or food processor until smooth, stopping to scrape down sides.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 913.29 Kcal (3824 kJ) | ||
| Calories from fat | 633.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.35g | 108% | |
|---|---|---|---|
| Sodium | 2487.77mg | 104% | |
| Potassium | 1133.14mg | 24% | |
| Total Carbs | 48.26g | 16% | |
| Sugars | 34.22g | 137% | |
| Dietary Fiber | 8.96g | 36% | |
| Protein | 38.08g | 76% | |
| Vitamin C | 9.9mg | 16% | |
| Vitamin A | 1.3mg | 43% | |
| Iron | 24mg | 133% | |
| Calcium | 89.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 279.3 Kcal (1169 kJ) | ||
| Calories from fat | 193.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.51g | 108% | |
|---|---|---|---|
| Sodium | 760.81mg | 104% | |
| Potassium | 346.54mg | 24% | |
| Total Carbs | 14.76g | 16% | |
| Sugars | 10.46g | 137% | |
| Dietary Fiber | 2.74g | 36% | |
| Protein | 11.65g | 76% | |
| Vitamin C | 3mg | 16% | |
| Vitamin A | 0.4mg | 43% | |
| Iron | 7.3mg | 133% | |
| Calcium | 27.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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