Main
Recipes
Course
Appetizers & Snacks
Tex-Mex Mexican Rice and Blender Hot Sauce Recipe

Tex-Mex Mexican Rice and Blender Hot Sauce Recipe

Posted by

Rate It!

Tex-Mex Mexican Rice and Blender Hot Sauce

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 cup sweet onion
3 tbsp olive oil
2 cups white rice
1 (10 oz) can chicken broth
1/2 tsp cumin
1 tsp black pepper
3 tbsp blender hot sauce
1 (10 oz) can rotel tomatoes
0.5 (16 oz) can san marzano tomatoes
1/2 sweet onion
3 green onions
1 tbsp chopped garlic
1 tbsp lime juice
1/2 cup celery rib
2 tsp black pepper
1/4 cup trappey's jalapeno
1 tsp seasoning salt
1 tsp sugar
1/2 cup cilantro leaf

Directions:

Blender Hot Sauce- Put all ingredients in the blender and liquify until all ingredients are completly chopped. Refrigerate.
Tex-Mex Rice- Put olive oil in a deep saute pan. Heat. Add onions and begin to saute. Add dry rice and cumin, cook and stir until toasted. Add 3 TBS blender hot sauce,and 1 can chicken broth. Cook until liquid is half gone. Remove from stove and cover . Let sit about 5-8 minutes. Enjoy!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	398.65 Kcal (1669 kJ)
Calories from fat	103.05 Kcal
		% Daily Value*
Total Fat	11.45g	18%
Sodium	562.98mg	23%
Potassium	181.46mg	4%
Total Carbs	58.79g	20%
Sugars	4.28g	17%
Dietary Fiber	1.79g	7%
Protein	5.52g	11%
Vitamin C	6mg	10%
Iron	2.9mg	16%
Calcium	32.8mg	3%

Amount Per 100 g
Calories	233.36 Kcal (977 kJ)
Calories from fat	60.32 Kcal
		% Daily Value*
Total Fat	6.7g	18%
Sodium	329.56mg	23%
Potassium	106.22mg	4%
Total Carbs	34.42g	20%
Sugars	2.51g	17%
Dietary Fiber	1.05g	7%
Protein	3.23g	11%
Vitamin C	3.5mg	10%
Iron	1.7mg	16%
Calcium	19.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Indian-Spiced Chicken with Tomato Chutney

Olive oil, Chopped shallots, Minced seeded serrano chile and 15 more..
Spiced Almonds

Olive oil, Whole almonds, blanched, Paprika, Ground cumin and 3 more..
Jerk-Style Pork

Pork loin chops, Chopped sweet onion, Chopped green onions and 6 more..
Arroz C'atum

Onion, chopped, Garlic cloves, minced and 11 more..
Red Rice

Olive oil, Uncooked rice, Shallot (diced ), Ground cumin and 6 more..
Seared Steak, Pepper & Onion Fajitas (from Fine Cooking)

Coarse salt, more to taste and 16 more..
Steak Fajitas--Recipe and Method

Olive oil, Tamari, Green onions, Garlic cloves, Lime juice and 7 more..
Chef Pachuco's Chicken Tortilla Soup

Cilantro, Tomato sauce, Cartons chicken broth and 13 more..
Spicy Shrimp and Bacon

Salt, Milk, Water, Grits, quick cooking and 13 more..
Black Bean and Avocado Soup

Olive oil, Red onion, diced, Garlic cloves, minced and 12 more..
Cilantro Dressing

Cilantro leaf, Fresh parsley leaves, Chopped green onion and 5 more..
Garlic Dill Rice

Minced garlic cloves, Olive oil, Rice, Chicken broth and 3 more..
Mamu's Chunky Tomato Basil Bisque Soup

Celery, chopped, Onion, chopped, Carrot, chopped and 17 more..