Tequila Skirt Steak Recipe

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Ingredients:

Serving

1 cup tequila
1/4 cup honey
2 limes , juice of
1 orange , juice of
4 garlic cloves, smashed
2 tbsp olive oil
1 1/2 tsp salt
1 tsp crushed red pepper flakes
1 1/2 lbs skirt steaks

Directions:

Combine all the ingredients in a resealable plastic bag. Make sure to squeeze out any air and refrigerate at least 4 hours, or up until 8.
Prepare a grill.
Grill steaks for 2 minutes per side for rare. Let rest for 5 minutes before cutting into strips and serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.95 Kcal (1553 kJ)
Calories from fat	174.83 Kcal
		% Daily Value*
Total Fat	19.43g	30%
Cholesterol	73.69mg	25%
Sodium	680.05mg	28%
Potassium	370.99mg	8%
Total Carbs	21.91g	7%
Sugars	14.03g	56%
Dietary Fiber	1.16g	5%
Protein	23.24g	46%
Vitamin C	27.3mg	46%
Iron	2.5mg	14%
Calcium	27.8mg	3%

Amount Per 100 g
Calories	167.26 Kcal (700 kJ)
Calories from fat	78.83 Kcal
		% Daily Value*
Total Fat	8.76g	30%
Cholesterol	33.23mg	25%
Sodium	306.63mg	28%
Potassium	167.28mg	8%
Total Carbs	9.88g	7%
Sugars	6.33g	56%
Dietary Fiber	0.52g	5%
Protein	10.48g	46%
Vitamin C	12.3mg	46%
Iron	1.1mg	14%
Calcium	12.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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