Tequila Grilled Shrimp Recipe

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Tequila Grilled Shrimp
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Ingredients
9
Count
Nutrition
273
Calories
Total time
68
Minutes
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Ingredients:

Directions:

  1. Wisk together lime juice, tequila, garlic, shallots, cumin, salt and pepper; Slowly add olive oil. Taste for seasoning.
  2. Place shrimp in glass or ceramic dish or large plastic bag.
  3. Pour marinate over shrimp and marinate 1/2 to 4 hours.
  4. Soak bamboo skewers in cold water for at least 1 hours.
  5. Prepare the barbecue for medium heat grilling.
  6. While grill is heating, thread the shrimp on the skewers.
  7. Grill the shrimp on each side for about 4 minute or to desired doneness.
  8. Do not overcook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.69 Kcal (1142 kJ)
Calories from fat 214.89 Kcal
% Daily Value*
Total Fat 23.88g 37%
Cholesterol 3.94mg 1%
Sodium 557.09mg 23%
Potassium 190.92mg 4%
Total Carbs 12.63g 4%
Sugars 3.79g 15%
Dietary Fiber 1.56g 6%
Protein 2.11g 4%
Vitamin C 10mg 17%
Iron 1.1mg 6%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 269.5 Kcal (1128 kJ)
Calories from fat 212.38 Kcal
% Daily Value*
Total Fat 23.6g 37%
Cholesterol 3.9mg 1%
Sodium 550.59mg 23%
Potassium 188.69mg 4%
Total Carbs 12.48g 4%
Sugars 3.75g 15%
Dietary Fiber 1.54g 6%
Protein 2.09g 4%
Vitamin C 9.8mg 17%
Iron 1.1mg 6%
Calcium 30.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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