Grilled Shrimp Rice Noodle Bowl Recipe

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Ingredients:

Serving

8 large fresh shrimp, peeled and deveined
3 tbsp olive oil
3 cloves garlic
1/2 cup fresh mint
1/4 cup chopped fresh cilantro
3 tbsp fish sauce
2 tbsp honey
1 lime, juiced
1/4 tsp ground white pepper
2 tbsp fresh ginger root, minced
3/4 cup shredded cabbage
1 (6.75 oz) package dried rice noodles

Directions:

Preheat grill for high heat. Combine garlic, 1/4 cup mint, cilantro, fish sauce, honey, lime juice and white pepper in food processor or blender. Puree until smooth.
Bring a large pot of water to a boil. Cook noodles and cabbage for two minutes, or until done.
Meanwhile, coat shrimp with olive oil, and grill over high heat until golden, turning once.
Mince the remaining 1/4 cup mint. Serve noodles and cabbage in a bowl, topped with sauce and shrimp, and garnished with mint.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	590.95 Kcal (2474 kJ)
Calories from fat	307.77 Kcal
		% Daily Value*
Total Fat	34.2g	53%
Cholesterol	39.44mg	13%
Sodium	2949.45mg	123%
Potassium	621.87mg	13%
Total Carbs	63.17g	21%
Sugars	19.95g	80%
Dietary Fiber	9.01g	36%
Protein	8.27g	17%
Vitamin C	39.9mg	66%
Vitamin A	3mg	99%
Iron	356.5mg	1981%
Calcium	186.7mg	19%

Amount Per 100 g
Calories	208.86 Kcal (874 kJ)
Calories from fat	108.77 Kcal
		% Daily Value*
Total Fat	12.09g	53%
Cholesterol	13.94mg	13%
Sodium	1042.42mg	123%
Potassium	219.79mg	13%
Total Carbs	22.33g	21%
Sugars	7.05g	80%
Dietary Fiber	3.19g	36%
Protein	2.92g	17%
Vitamin C	14.1mg	66%
Vitamin A	1mg	99%
Iron	126mg	1981%
Calcium	66mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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