Directions:
- In a food processor, finely crush vanilla wafers. Melt butter for flavor (not sweet butter). Pour vanilla wafers and melted butter into a pie plate and shape into a pie shell with your fingers.
- In a large bowl, mix lemon juice, condensed milk, and egg yolk. Pour mixture into pie plate. In another bowl, beat egg whites* with cream of tartar, vanilla extract, and sugar until stiff white peaks form. Pour over pie and top with freshly grated lemon rind.
- Bake in oven at moderate heat just long enough for meringue to brown, about 20 minutes. Cool to room temperature and put in the refrigerator until ice-cold. The result, as Tennessee Williams always said, is good enough to slap your Mama.
- *If salmonella is a concern in your area, we suggest using a powdered egg white substitute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 561.56 Kcal (2351 kJ) | ||
| Calories from fat | 42.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.7g | 7% | |
|---|---|---|---|
| Cholesterol | 164.7mg | 55% | |
| Sodium | 402.91mg | 17% | |
| Potassium | 763.47mg | 16% | |
| Total Carbs | 103.64g | 35% | |
| Sugars | 94.87g | 379% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 27.6g | 55% | |
| Vitamin C | 47.6mg | 79% | |
| Iron | 1mg | 5% | |
| Calcium | 48mg | 5% | |
| Amount Per 100 g | |||
| Calories | 122.18 Kcal (512 kJ) | ||
| Calories from fat | 9.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.02g | 7% | |
|---|---|---|---|
| Cholesterol | 35.84mg | 55% | |
| Sodium | 87.67mg | 17% | |
| Potassium | 166.12mg | 16% | |
| Total Carbs | 22.55g | 35% | |
| Sugars | 20.64g | 379% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 6.01g | 55% | |
| Vitamin C | 10.4mg | 79% | |
| Iron | 0.2mg | 5% | |
| Calcium | 10.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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