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Tejas Blue Cheese Slaw Recipe

Tejas Blue Cheese Slaw Recipe

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Ingredients:

Serving

1/4 cup jicama , julienned
1/4 cup carrot , julienned
1/4 cup chayote or zucchini squash , julienned
1/4 cup red onion , julienned
1/4 cup red pepper , julienned
1 cup red cabbage , julienned
favorite blue cheese dressing

Directions:

Mix prepared veggies in a bowl.
Add blue cheese dressing a little at a time to desired consistency (go light - the dressing has a lot of flavor)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	21.72 Kcal (91 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	12.79mg	1%
Potassium	136.42mg	3%
Total Carbs	4.96g	2%
Sugars	2.39g	10%
Dietary Fiber	1.64g	7%
Protein	0.66g	1%
Vitamin C	28.1mg	47%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	18mg	2%

Amount Per 100 g
Calories	32.94 Kcal (138 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	19.4mg	1%
Potassium	206.89mg	3%
Total Carbs	7.52g	2%
Sugars	3.62g	10%
Dietary Fiber	2.49g	7%
Protein	1g	1%
Vitamin C	42.6mg	47%
Vitamin A	0.1mg	3%
Iron	0.5mg	2%
Calcium	27.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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