Directions:
- Place all the ingredients in a food processor or mini chopper fitted with a steel blade and pulse several times until the pickles are finely chopped and all the ingredients are well mixed but not pureed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.89 Kcal (1113 kJ) | ||
| Calories from fat | 249.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.68g | 43% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 5% | |
| Sodium | 419.7mg | 17% | |
| Potassium | 16.14mg | 0% | |
| Total Carbs | 3.11g | 1% | |
| Sugars | 2.72g | 11% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 5.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 502.21 Kcal (2103 kJ) | ||
| Calories from fat | 470.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.28g | 43% | |
|---|---|---|---|
| Cholesterol | 29.09mg | 5% | |
| Sodium | 792.74mg | 17% | |
| Potassium | 30.48mg | 0% | |
| Total Carbs | 5.87g | 1% | |
| Sugars | 5.13g | 11% | |
| Dietary Fiber | 0.42g | 1% | |
| Protein | 0.94g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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