Tangy Coleslaw Recipe

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Tangy Coleslaw
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Ingredients:

Directions:

  1. Whisk together the lime juice, olive oil, and Zesty Italian Dressing Mix in a large bowl.
  2. Add the coleslaw mix, and cilantro, tossing to coat.
  3. Cover and chill coleslaw at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.47 Kcal (605 kJ)
Calories from fat 134.94 Kcal
% Daily Value*
Total Fat 14.99g 23%
Cholesterol 1.13mg 0%
Sodium 35.71mg 1%
Potassium 50.23mg 1%
Total Carbs 3.18g 1%
Sugars 0.46g 2%
Dietary Fiber 0.32g 1%
Protein 0.17g 0%
Vitamin C 9.6mg 16%
Iron 0.2mg 1%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 279.46 Kcal (1170 kJ)
Calories from fat 261.03 Kcal
% Daily Value*
Total Fat 29g 23%
Cholesterol 2.19mg 0%
Sodium 69.08mg 1%
Potassium 97.17mg 1%
Total Carbs 6.14g 1%
Sugars 0.88g 2%
Dietary Fiber 0.63g 1%
Protein 0.33g 0%
Vitamin C 18.5mg 16%
Iron 0.3mg 1%
Calcium 18.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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