Tangier Island Applesauce Pie Recipe

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Tangier Island Applesauce Pie
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Ingredients
8
Count
Nutrition
680
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1 cup applesauce
  • 2 tbsp flour
  • 2 tbsp lemon juice (unless the applesauce is tart)
  • 1 9 inch pie shell

Directions:

  1. Mix all of the ingredients.
  2. Pour into a 9 pie shell and bake in a 350 degree oven or 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 679.93 Kcal (2847 kJ)
Calories from fat 314.82 Kcal
% Daily Value*
Total Fat 34.98g 54%
Cholesterol 95.23mg 32%
Sodium 485.68mg 20%
Potassium 282.35mg 6%
Total Carbs 90.07g 30%
Sugars 30.33g 121%
Dietary Fiber 2.53g 10%
Protein 6g 12%
Vitamin C 4.6mg 8%
Vitamin A 0.2mg 6%
Iron 2.2mg 12%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 241.15 Kcal (1010 kJ)
Calories from fat 111.66 Kcal
% Daily Value*
Total Fat 12.41g 54%
Cholesterol 33.78mg 32%
Sodium 172.26mg 20%
Potassium 100.14mg 6%
Total Carbs 31.95g 30%
Sugars 10.76g 121%
Dietary Fiber 0.9g 10%
Protein 2.13g 12%
Vitamin C 1.6mg 8%
Vitamin A 0.1mg 6%
Iron 0.8mg 12%
Calcium 13.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

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