Tailgating Sausages Recipe

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Tailgating Sausages
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Ingredients
7
Count
Nutrition
268
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a small food processor, combine the sugar and giardiniera; cover and process until blended.
  2. Make a slit lengthwise 3/4 of the way through the sausage, starting and stopping 1/2 inch from the end. Fill with the giardiniera mixture and to with the provolone cheese.
  3. Place sausages in the buns; wrap individually in a double thickness of heavy-duty foil. Place on a medium-hot grill in the parking lot of the stadium, and heat through until the cheese is melted, about 8 minutes.
  4. Top with mustard, ketchup, and mayo if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.13 Kcal (1123 kJ)
Calories from fat 191.66 Kcal
% Daily Value*
Total Fat 21.3g 33%
Cholesterol 59.64mg 20%
Sodium 963.24mg 40%
Potassium 179.77mg 4%
Total Carbs 1.46g 0%
Sugars 0.88g 4%
Protein 16.4g 33%
Vitamin C 1.1mg 2%
Vitamin A 0.3mg 10%
Iron 0.8mg 4%
Calcium 217.9mg 22%
Amount Per 100 g
Calories 253.22 Kcal (1060 kJ)
Calories from fat 181.01 Kcal
% Daily Value*
Total Fat 20.11g 33%
Cholesterol 56.32mg 20%
Sodium 909.68mg 40%
Potassium 169.77mg 4%
Total Carbs 1.38g 0%
Sugars 0.83g 4%
Protein 15.49g 33%
Vitamin C 1mg 2%
Vitamin A 0.3mg 10%
Iron 0.7mg 4%
Calcium 205.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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