Taffy Apple Salad Recipe

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Taffy Apple Salad
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Ingredients:

Directions:

  1. In heavy-bottomed saucepan mix sugar, cornstarch, lemon juice, egg and juice from pineapple.
  2. Cook over low heat, stirring constantly, until mixture thickens, about 5 minutes.
  3. Cool.
  4. Stir in Cool Whip.
  5. In large bowl, mix apples, pineapple chunks, marshmallows and peanuts.
  6. Toss with dressing.
  7. Refrigerate 2-3 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.41 Kcal (722 kJ)
Calories from fat 116.26 Kcal
% Daily Value*
Total Fat 12.92g 20%
Cholesterol 12.2mg 4%
Sodium 122.94mg 5%
Potassium 190.01mg 4%
Total Carbs 10.75g 4%
Sugars 6.44g 26%
Dietary Fiber 1.96g 8%
Protein 6.23g 12%
Vitamin C 0.9mg 2%
Iron 0.5mg 3%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 459.29 Kcal (1923 kJ)
Calories from fat 309.72 Kcal
% Daily Value*
Total Fat 34.41g 20%
Cholesterol 32.49mg 4%
Sodium 327.5mg 5%
Potassium 506.17mg 4%
Total Carbs 28.65g 4%
Sugars 17.15g 26%
Dietary Fiber 5.22g 8%
Protein 16.61g 12%
Vitamin C 2.5mg 2%
Iron 1.4mg 3%
Calcium 37.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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