Taco Dip Recipe

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Taco Dip
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Ingredients
2
Count
Nutrition
8
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Big serving dish
  2. Spread refried beans on dish
  3. Mix sour cream, cream cheese, 1 pack taco seasoning, spread on top of beans
  4. Brown hamburger then drain ad taco seasoning then put on top of dish
  5. Then ad lettuce and cheese
  6. Ad whatever veggies you like now
  7. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.18 Kcal (34 kJ)
Calories from fat 0.89 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 42.4mg 2%
Potassium 33.92mg 1%
Total Carbs 1.38g 0%
Sugars 0.1g 0%
Dietary Fiber 0.49g 2%
Protein 0.49g 1%
Iron 0.2mg 1%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 83 Kcal (348 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 430mg 2%
Potassium 344mg 1%
Total Carbs 14g 0%
Sugars 1g 0%
Dietary Fiber 5g 2%
Protein 5g 1%
Iron 2mg 1%
Calcium 35mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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