Directions:
- Combine sugar, water, syrup, butter, and salt in a small saucepan; cook, stirring constantly, until mixture comes to a boil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 521.64 Kcal (2184 kJ) | ||
| Calories from fat | 51.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.75g | 9% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 79.23mg | 3% | |
| Potassium | 3.94mg | 0% | |
| Total Carbs | 122.82g | 41% | |
| Sugars | 121.02g | 484% | |
| Protein | 0.07g | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 17.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 228.06 Kcal (955 kJ) | ||
| Calories from fat | 22.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.51g | 9% | |
|---|---|---|---|
| Cholesterol | 6.67mg | 5% | |
| Sodium | 34.64mg | 3% | |
| Potassium | 1.72mg | 0% | |
| Total Carbs | 53.7g | 41% | |
| Sugars | 52.91g | 484% | |
| Protein | 0.03g | 0% | |
| Calcium | 7.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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