Crepe Syrup Recipe

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Crepe Syrup
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Ingredients:

  • 2 tbsp brown sugar
  • 1 1/2 tsp brewed coffee

Directions:

  1. Place the brown sugar on your plate next to your crepes. Drip the coffee onto the sugar and stir with your fork. Dip your crepes in the mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.34 Kcal (102 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.84mg 0%
Potassium 9.85mg 0%
Total Carbs 6.28g 2%
Sugars 6.21g 25%
Iron 0.1mg 0%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 274.39 Kcal (1149 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.77mg 0%
Potassium 111.04mg 0%
Total Carbs 70.76g 2%
Sugars 70.04g 25%
Iron 0.7mg 0%
Calcium 60.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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