Swiss and Ham Casserole Recipe

Posted by
Rate It!
Swiss and Ham Casserole
Add your photo!
Ingredients
7
Count
Nutrition
233
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven 350 degrees.
  2. In a bowl combine soup, sour cream, green pepper and onion.
  3. And mix well.
  4. Grease a 13-inch x 9inch x 2 inch baking dish.
  5. Put a third layer of noodles in dish.
  6. Cover with spread over the top and repeat layers.
  7. Bake, uncovered at 350 degrees for 40 to 45 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.87 Kcal (975 kJ)
Calories from fat 112.47 Kcal
% Daily Value*
Total Fat 12.5g 19%
Cholesterol 50.58mg 17%
Sodium 626.34mg 26%
Potassium 216.09mg 5%
Total Carbs 10.07g 3%
Sugars 0.91g 4%
Dietary Fiber 0.46g 2%
Protein 19.86g 40%
Vitamin C 9mg 15%
Iron 0.1mg 0%
Calcium 273.1mg 27%
Amount Per 100 g
Calories 163.25 Kcal (683 kJ)
Calories from fat 78.84 Kcal
% Daily Value*
Total Fat 8.76g 19%
Cholesterol 35.45mg 17%
Sodium 439.07mg 26%
Potassium 151.49mg 5%
Total Carbs 7.06g 3%
Sugars 0.63g 4%
Dietary Fiber 0.32g 2%
Protein 13.92g 40%
Vitamin C 6.3mg 15%
Calcium 191.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top