Directions:
- Combine all ingredients together in a small saucepan.
- Cook over low heat for 30 mnutes, stirring occasionally.
- Remove and discard star anise. Set sauce to cool.
- Pour cooled sauce into a sterilized jar with a tight-fitting lid.
- Sauce may be refrigerated about 6 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 45.18 Kcal (189 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4018.56mg | 167% | |
| Potassium | 153.92mg | 3% | |
| Total Carbs | 4.89g | 2% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 7.93g | 16% | |
| Iron | 1.5mg | 8% | |
| Calcium | 17.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 62.25 Kcal (261 kJ) | ||
| Calories from fat | 0.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5536.99mg | 167% | |
| Potassium | 212.08mg | 3% | |
| Total Carbs | 6.74g | 2% | |
| Sugars | 2.41g | 7% | |
| Dietary Fiber | 1.23g | 4% | |
| Protein | 10.92g | 16% | |
| Iron | 2mg | 8% | |
| Calcium | 24.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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