Sweet Swedish Meatballs Recipe

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Sweet Swedish Meatballs
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Ingredients:

Directions:

  1. Mix together ground beef, salt, pepper,wortcestershire sauce, onion powder and half the paprkia and parsely. roll into 1 inch balls.
  2. Brown in a large skillet until dark brown and cooked through.
  3. In a pan combine other paprika and parsely, broth, cream sour cream and jelly.
  4. Bring to a boil stirring often.
  5. Lower heat and add meatballs. simmering for 20 minutes.
  6. Serve over hot egg noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.39 Kcal (2133 kJ)
Calories from fat 294.51 Kcal
% Daily Value*
Total Fat 32.72g 50%
Cholesterol 131.52mg 44%
Sodium 1116.58mg 47%
Potassium 692.17mg 15%
Total Carbs 31.82g 11%
Sugars 13.57g 54%
Dietary Fiber 2.23g 9%
Protein 25.71g 51%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 2%
Iron 3.9mg 21%
Calcium 158.6mg 16%
Amount Per 100 g
Calories 198.36 Kcal (830 kJ)
Calories from fat 114.68 Kcal
% Daily Value*
Total Fat 12.74g 50%
Cholesterol 51.21mg 44%
Sodium 434.8mg 47%
Potassium 269.53mg 15%
Total Carbs 12.39g 11%
Sugars 5.28g 54%
Dietary Fiber 0.87g 9%
Protein 10.01g 51%
Vitamin C 1.4mg 6%
Iron 1.5mg 21%
Calcium 61.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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