Sweet Potato Balls Recipe

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Ingredients:

Serving

2 cups mashed sweet potatoes
12 large marshmallows
3/4 cup finely crushed cornflakes
1/2 cup packed brown sugar
1/4 cup butter
2 tbsp milk

Directions:

Mold a spoonful of the sweet potatoes around each marshmallow; roll in cornflake crumbs. Place in a greased shallow 1-1/2-qt. baking dish.
In a saucepan, bring brown sugar, butter and milk to a boil; pour over the balls. Bake, uncovered, at 350° for 15 minutes. Yield: 1 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	380.29 Kcal (1592 kJ)
Calories from fat	71.61 Kcal
		% Daily Value*
Total Fat	7.96g	12%
Cholesterol	20.44mg	7%
Sodium	168.17mg	7%
Potassium	213.84mg	5%
Total Carbs	74.28g	25%
Sugars	32.42g	130%
Dietary Fiber	2.59g	10%
Protein	4.31g	9%
Vitamin C	14mg	23%
Vitamin A	0.1mg	3%
Iron	5.2mg	29%
Calcium	49.7mg	5%

Amount Per 100 g
Calories	234.93 Kcal (984 kJ)
Calories from fat	44.24 Kcal
		% Daily Value*
Total Fat	4.92g	12%
Cholesterol	12.63mg	7%
Sodium	103.89mg	7%
Potassium	132.1mg	5%
Total Carbs	45.89g	25%
Sugars	20.02g	130%
Dietary Fiber	1.6g	10%
Protein	2.66g	9%
Vitamin C	8.7mg	23%
Vitamin A	0.1mg	3%
Iron	3.2mg	29%
Calcium	30.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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