Sweet 'n' Spicy Chicken Recipe

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Ingredients:

Serving

1 lb boneless skinless chicken breast, cut into 1/2 inch cubes
3 tbsp taco seasoning
1 -2 tbsp vegetable oil
1 (11 oz) jar chunky salsa
1/2 cup peach preserves
hot cooked rice

Directions:

Place the chicken in a large resealable plastic bag; add taco seasoning and toss to coat.
In a skillet, brown chicken in oil.
Combine salsa and preserves; stir into skillet.
Bring to a boil.
Reduce heat; cover and simmer for 2-3 minutes or until meat juices run clear.
Serve over rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	266.38 Kcal (1115 kJ)
Calories from fat	99.18 Kcal
		% Daily Value*
Total Fat	11.02g	17%
Cholesterol	66.89mg	22%
Sodium	431.86mg	18%
Potassium	345.58mg	7%
Total Carbs	19.53g	7%
Sugars	12.4g	50%
Dietary Fiber	0.9g	4%
Protein	23.4g	47%
Vitamin C	18mg	30%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	15.3mg	2%

Amount Per 100 g
Calories	159.88 Kcal (669 kJ)
Calories from fat	59.53 Kcal
		% Daily Value*
Total Fat	6.61g	17%
Cholesterol	40.15mg	22%
Sodium	259.2mg	18%
Potassium	207.42mg	7%
Total Carbs	11.72g	7%
Sugars	7.44g	50%
Dietary Fiber	0.54g	4%
Protein	14.05g	47%
Vitamin C	10.8mg	30%
Iron	0.1mg	1%
Calcium	9.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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