Sweet Ginger Steak & Sweet Potatoes Recipe

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Ingredients:

Serving

4 slices topside steak
2 tbsp of grated fresh ginger
2 tbsp extra virgin olive oil
plenty fresh ground black pepper
2 large sweet potatoes , cut into longish bits
more oil
1/4 cup sweet chili sauce
1 tbsp grated fresh ginger
1 lemon , juice of
1 dash extra virgin olive oil

Directions:

Marinade steak in ginger, oil and pepper for at least 1 hour.
Roast sweet potatoes in oil until soft and browned.
Cook steak quickly on hot grill.
Arrange sweet potatoe on plates and.
Put slice of steak over them.
Mix last 4 ingredients together and.
Pour over steak, reserving a little to put on the table in case any one wants more, serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	147.42 Kcal (617 kJ)
Calories from fat	67.57 Kcal
		% Daily Value*
Total Fat	7.51g	12%
Sodium	265.07mg	11%
Potassium	320.95mg	7%
Total Carbs	18.53g	6%
Sugars	5g	20%
Dietary Fiber	3.5g	14%
Protein	2.05g	4%
Vitamin C	11.9mg	20%
Vitamin A	0.7mg	22%
Iron	1mg	6%
Calcium	27.4mg	3%

Amount Per 100 g
Calories	135.84 Kcal (569 kJ)
Calories from fat	62.26 Kcal
		% Daily Value*
Total Fat	6.92g	12%
Sodium	244.24mg	11%
Potassium	295.73mg	7%
Total Carbs	17.07g	6%
Sugars	4.61g	20%
Dietary Fiber	3.22g	14%
Protein	1.89g	4%
Vitamin C	11mg	20%
Vitamin A	0.6mg	22%
Iron	0.9mg	6%
Calcium	25.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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