Sweet Fruit Dip Recipe

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Sweet Fruit Dip
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Ingredients:

Directions:

  1. BEAT cream cheese and cranberry sauce with electric mixer on medium speed until well blended.
  2. Gently stir in whipped topping; cover.
  3. Refridgerate at least 1 hour or until ready to serve.
  4. Serve with strawberries, red and green grapes, pineapple, kiwi or pears, cut into bite-sized pieces for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.54 Kcal (174 kJ)
Calories from fat 34.32 Kcal
% Daily Value*
Total Fat 3.81g 6%
Cholesterol 13.36mg 4%
Sodium 32.96mg 1%
Potassium 7.28mg 0%
Total Carbs 0.95g 0%
Sugars 0.73g 3%
Protein 0.65g 1%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 141.42 Kcal (592 kJ)
Calories from fat 116.84 Kcal
% Daily Value*
Total Fat 12.98g 6%
Cholesterol 45.47mg 4%
Sodium 112.19mg 1%
Potassium 24.77mg 0%
Total Carbs 3.24g 0%
Sugars 2.48g 3%
Protein 2.2g 1%
Vitamin C 0.8mg 0%
Vitamin A 0.2mg 2%
Calcium 34.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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