Sweet Cream Cheese Spread. Recipe

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Sweet Cream Cheese Spread.
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Ingredients
4
Count
Nutrition
94
Calories
Total time
19
Minutes
Comments Print recipe

Ingredients:

  • 3 tbsp butter or 3 tbsp margarine
  • 4 tbsp cream cheese
  • 2 tbsp sugar

Directions:

  1. Put 3 tbs of butter or margarine into microwaveable cup and microwave for 20 seconds or until melted.
  2. Put 4 tbs of cream cheese in with butter, mix.
  3. When cheese and butter are about half way mixed, add 1 tbs of sugar.
  4. When mixed throughly, add the other tablespoon of sugar and blend throughly.
  5. Chill mixture in freezer for 10 minutes, or chill in refridgerator for an hour (recomended).
  6. Stir with butter knife, then spread evenly onto crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.34 Kcal (395 kJ)
Calories from fat 81.34 Kcal
% Daily Value*
Total Fat 9.04g 14%
Cholesterol 25.9mg 9%
Sodium 31.86mg 1%
Potassium 15.1mg 0%
Total Carbs 3.05g 1%
Sugars 2.9g 12%
Protein 0.65g 1%
Vitamin A 0.1mg 2%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 485.46 Kcal (2033 kJ)
Calories from fat 418.55 Kcal
% Daily Value*
Total Fat 46.51g 14%
Cholesterol 133.27mg 9%
Sodium 163.97mg 1%
Potassium 77.69mg 0%
Total Carbs 15.71g 1%
Sugars 14.94g 12%
Protein 3.35g 1%
Vitamin A 0.4mg 2%
Calcium 57.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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