Directions:
- In a small bowl, combine the 1/3 cup sugar and the cinnamon and set aside.
- In a large mixing bowl, beat the 1/2 cup butter and cream cheese on medium-high speed for 30 seconds.
- Add the 1 cup sugar and baking powder.
- Beat until combined, scraping sides of bowl occasionally.
- Beat in egg and vanilla.
- Mix in as much of the flour as you can with the mixer and stir in any remaining flour by hand.
- Divide dough in half.
- Between 2 sheets of waxed paper, roll each half of the dough at a time into a 12x8-inch rectangle.
- Remove top sheet of waxed paper.
- Brush half of the melted butter over the dough rectangle and sprinkle with 2 tablespoons of the reserved cinnamon-sugar mixture.
- Starting from a short side, roll up into a spiral, removing waxed paper as you roll.
- Pinch edges to seal.
- Roll in the remaining cinnamon-sugar mixture to coat roll.
- Wrap each roll in plastic wrap and chill about 4 hours or until dough is firm.
- Using a sharp knife, cut dough into 1/4-inch thick slices.
- Place slices 1 inch apart on an ungreased cookie sheet.
- Bake in a 375° F oven for 8 to 10 minutes or until edges are firm.
- Cool on cookie sheet for 1 minute then transfer cookies to a wire rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 368.12 Kcal (1541 kJ) | ||
| Calories from fat | 136 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.11g | 23% | |
|---|---|---|---|
| Cholesterol | 58.68mg | 20% | |
| Sodium | 22.6mg | 1% | |
| Potassium | 97.89mg | 2% | |
| Total Carbs | 52.86g | 18% | |
| Sugars | 19.75g | 79% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 5.3g | 11% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 40.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 416.01 Kcal (1742 kJ) | ||
| Calories from fat | 153.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.08g | 23% | |
|---|---|---|---|
| Cholesterol | 66.31mg | 20% | |
| Sodium | 25.54mg | 1% | |
| Potassium | 110.63mg | 2% | |
| Total Carbs | 59.73g | 18% | |
| Sugars | 22.31g | 79% | |
| Dietary Fiber | 2.01g | 7% | |
| Protein | 5.99g | 11% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 45.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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