Pumpkin Chocolate Cheesecake Bars Recipe

Posted by
Rate It!
Pumpkin Chocolate Cheesecake Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/4 cups chocolate graham cracker crumbs, crushed
  • 1/4 cup sugar
  • 2 (8 oz) packages cream cheese, softened
  • 1 3/4 cups sugar
  • 3 eggs , large
  • 1 cup pumpkin
  • 1/2 tsp vanilla
  • 1/4 tsp salt
  • 1 1/4 cups sour cream
  • 1/4 cup sugar

Directions:

  1. For the crust:
  2. Pre-heat the oven to 325 degrees. Lightly grease a 13x9x2-inch baking pan.
  3. In a large bowl, stir the together the graham cracker crumbs and sugar. Add the melted butter; mix well.
  4. Press the crumb mixture evenly into the bottom of the prepared pan.
  5. For the filling:
  6. In a large mixing bowl, beat the cream cheese and the 1 3/4 cups sugar with an electric mixer on medium speed until combined.
  7. Add the eggs, one at a time, beating on low speed after each addition until just combined.
  8. Stir in pumpkin, pumpkin pie spice, vanilla, and salt.
  9. Transfer 1 1/4 cups of the filling to another medium bowl. Set both bowls aside.
  10. In a small saucepan, heat and stir the chocolate and butter over low heat until smooth.
  11. Stir the melted chocolate mixture into the 1 1/4 cups filling. Carefully spread the chocolate filling over the graham cracker crust and bake for 15 minutes.
  12. Carefully pour the remaining pumpkin filling over the baked chocolate layer, spreading evenly.
  13. Bake for 40-45 minutes more or until mixture is slightly puffed around edges and just set in the center. Let stand in pan on a wire rack for 30 minutes.
  14. Meanwhile, in a small bowl, stir together the sour cream and 1/4 cup sugar. Cover; let stand at room temperature while cooling.
  15. Gently spread the sour cream mixture over the partially cooled baked mixture; cool completely.
  16. Cover and chill at least 4 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.69 Kcal (1376 kJ)
Calories from fat 171.7 Kcal
% Daily Value*
Total Fat 19.08g 29%
Cholesterol 57.11mg 19%
Sodium 105.71mg 4%
Potassium 119.07mg 3%
Total Carbs 41.59g 14%
Sugars 36.02g 144%
Dietary Fiber 0.98g 4%
Protein 2.36g 5%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 310.17 Kcal (1299 kJ)
Calories from fat 162.03 Kcal
% Daily Value*
Total Fat 18g 29%
Cholesterol 53.89mg 19%
Sodium 99.76mg 4%
Potassium 112.36mg 3%
Total Carbs 39.25g 14%
Sugars 33.99g 144%
Dietary Fiber 0.93g 4%
Protein 2.23g 5%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 51.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top