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Sweet Coconut Rice Recipe

Sweet Coconut Rice Recipe

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Ingredients:

Serving

1 lb. glutinous ( sticky) rice ( i use jasmine or basmati)
water
2 1/2 cups coconut milk
2/3 cup sugar
1/2 cup coconut flakes

Directions:

Soak rice overnight in water.
Drain and steam rice for 45 minutes or until grains can be pressed with fingers with no hard cores.
Put rice into saucepan, add coconut milk, sugar and coconut flakes and simmer on very low heat, stirring occasionally.
Simmer until coconut milk is absorbed.
Turn on to a plate and flatten with a greased plate or the back of a spoon.
Also good served with fresh sliced mangoes or papaya

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	442.66 Kcal (1853 kJ)
Calories from fat	180.96 Kcal
		% Daily Value*
Total Fat	20.11g	31%
Sodium	16.38mg	1%
Potassium	256.69mg	5%
Total Carbs	63.01g	21%
Sugars	12.1g	48%
Dietary Fiber	3.44g	14%
Protein	5.61g	11%
Vitamin C	2.3mg	4%
Iron	2.7mg	15%
Calcium	19mg	2%

Amount Per 100 g
Calories	302.05 Kcal (1265 kJ)
Calories from fat	123.48 Kcal
		% Daily Value*
Total Fat	13.72g	31%
Sodium	11.18mg	1%
Potassium	175.16mg	5%
Total Carbs	42.99g	21%
Sugars	8.26g	48%
Dietary Fiber	2.35g	14%
Protein	3.83g	11%
Vitamin C	1.5mg	4%
Iron	1.9mg	15%
Calcium	13mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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