Sweet and Savory Baked Beans Recipe

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Sweet and Savory Baked Beans
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Mix all ingredients in 9 X 13 glass baking dish.
  3. Bake in oven for 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.36 Kcal (2987 kJ)
Calories from fat 284.94 Kcal
% Daily Value*
Total Fat 31.66g 49%
Cholesterol 109.76mg 37%
Sodium 2716.3mg 113%
Potassium 975.54mg 21%
Total Carbs 75.4g 25%
Sugars 68.58g 274%
Dietary Fiber 1.19g 5%
Protein 34.81g 70%
Vitamin C 1.6mg 3%
Iron 4.3mg 24%
Calcium 122.3mg 12%
Amount Per 100 g
Calories 308.44 Kcal (1291 kJ)
Calories from fat 123.2 Kcal
% Daily Value*
Total Fat 13.69g 49%
Cholesterol 47.46mg 37%
Sodium 1174.46mg 113%
Potassium 421.8mg 21%
Total Carbs 32.6g 25%
Sugars 29.65g 274%
Dietary Fiber 0.52g 5%
Protein 15.05g 70%
Vitamin C 0.7mg 3%
Iron 1.8mg 24%
Calcium 52.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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