Sweet and Creamy Cole Slaw (Chef Paul) Recipe

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Sweet and Creamy Cole Slaw (Chef Paul)
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Ingredients:

Directions:

  1. - Toast Poppy Seeds and Sesame Seeds in non-stick skillet.
  2. - Combine Seasoning Mix in small bowl.
  3. - Puree dressing ingredients in a blender.
  4. - Place Slaw ingredients in a large bowl, add the seasoning mix, seeds and toss.
  5. - Gently stir in the dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.04 Kcal (892 kJ)
Calories from fat 134.4 Kcal
% Daily Value*
Total Fat 14.93g 23%
Cholesterol 7.28mg 2%
Sodium 801.1mg 33%
Potassium 88.6mg 2%
Total Carbs 18.41g 6%
Sugars 13.13g 53%
Dietary Fiber 1.52g 6%
Protein 2.03g 4%
Vitamin C 0.4mg 1%
Iron 0.9mg 5%
Calcium 84.5mg 8%
Amount Per 100 g
Calories 262.96 Kcal (1101 kJ)
Calories from fat 165.9 Kcal
% Daily Value*
Total Fat 18.43g 23%
Cholesterol 8.99mg 2%
Sodium 988.81mg 33%
Potassium 109.36mg 2%
Total Carbs 22.73g 6%
Sugars 16.21g 53%
Dietary Fiber 1.87g 6%
Protein 2.5g 4%
Vitamin C 0.5mg 1%
Iron 1.1mg 5%
Calcium 104.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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