Swedish Spritz (Spritskransar) Recipe

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Swedish Spritz (Spritskransar)
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Ingredients:

Directions:

  1. Cream butter and sugar very well.
  2. Add egg yolk and extract.
  3. Stir in almonds and flour a little at a time until dough is smooth and not too firm.
  4. Shape with a cookie press into rings or “S” shapes on buttered cookie sheets.
  5. Bake at 375 for 8-10 minutes till golden yellow in color.
  6. Let cookies cool on sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2146.13 Kcal (8985 kJ)
Calories from fat 2043.62 Kcal
% Daily Value*
Total Fat 227.07g 349%
Cholesterol 651.73mg 217%
Sodium 110.28mg 5%
Potassium 612.22mg 13%
Total Carbs 15.29g 5%
Sugars 4.31g 17%
Dietary Fiber 7.25g 29%
Protein 23.3g 47%
Vitamin A 2.3mg 76%
Iron 3.1mg 17%
Calcium 250.8mg 25%
Amount Per 100 g
Calories 600.95 Kcal (2516 kJ)
Calories from fat 572.24 Kcal
% Daily Value*
Total Fat 63.58g 349%
Cholesterol 182.49mg 217%
Sodium 30.88mg 5%
Potassium 171.43mg 13%
Total Carbs 4.28g 5%
Sugars 1.21g 17%
Dietary Fiber 2.03g 29%
Protein 6.52g 47%
Vitamin A 0.6mg 76%
Iron 0.9mg 17%
Calcium 70.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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