Directions:
- In a bowl, with an electric mixer on medium speed, or in a food processor, beat or whirl butter, 1 1/2 tablespoons powdered sugar, and the egg yolk and flour until smooth and well blended. Stir in almonds.
- Shape dough into 1 1/4-inch balls and, using your fingers, roll each into a 2-inch rope. Set ropes on buttered or cooking parchment-lined 12- by 15-inch baking sheets. With your fingers, pinch ends in opposite directions to make S shapes.
- Bake cookies in a 300° oven until pale golden, 20 to 25 minutes; if baking more than one pan at a time, switch pan positions halfway through baking. Let cool on sheets for 5 minutes.
- Place remaining 1 1/3 cups powdered sugar in a shallow bowl. Gently turn warm cookies in sugar, a few at a time, then set on racks to cool. When cool, coat cookies again with powdered sugar.
- Note: Nutritional analysis is per cookie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8531.54 Kcal (35720 kJ) | ||
| Calories from fat | 5319.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 591.04g | 909% | |
|---|---|---|---|
| Cholesterol | 1161.03mg | 387% | |
| Sodium | 4756.85mg | 198% | |
| Potassium | 10585.26mg | 225% | |
| Total Carbs | 747.25g | 249% | |
| Sugars | 350.9g | 1404% | |
| Dietary Fiber | 12.29g | 49% | |
| Protein | 87.57g | 175% | |
| Vitamin A | 4.5mg | 151% | |
| Iron | 4.9mg | 27% | |
| Calcium | 586mg | 59% | |
| Amount Per 100 g | |||
| Calories | 523.05 Kcal (2190 kJ) | ||
| Calories from fat | 326.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.24g | 909% | |
|---|---|---|---|
| Cholesterol | 71.18mg | 387% | |
| Sodium | 291.63mg | 198% | |
| Potassium | 648.95mg | 225% | |
| Total Carbs | 45.81g | 249% | |
| Sugars | 21.51g | 1404% | |
| Dietary Fiber | 0.75g | 49% | |
| Protein | 5.37g | 175% | |
| Vitamin A | 0.3mg | 151% | |
| Iron | 0.3mg | 27% | |
| Calcium | 35.9mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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