Swedish Spritz Cookies Recipe

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Swedish Spritz Cookies
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Ingredients:

  • 1 1/2 cups butter, softened (margarine does not work well in this recipe)
  • 1 cup sugar
  • 1 egg
  • 4 cups flour
  • colored sugar crystals (for decoration) (optional)
  • food coloring (for decoration ) (optional)

Directions:

  1. Cream the butter and sugar together in a large bowl.
  2. Add egg, vanilla extract, and almond extract. Mix well.
  3. Sift together the flour and baking powder.
  4. Add to the creamed mixture, and mix until smooth.
  5. Do not chill.
  6. If you want to color the dough, separate into portions and mix in a few drops of food coloring before forming cookies. (For example, you can make green christmas trees, red hearts, yellow camels, etc.).
  7. Fill cooky press with dough and force dough through the press.
  8. You can sprinkle colored sugar on cookies before baking.
  9. Bake cookies at 400 degrees (F) for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1132.28 Kcal (4741 kJ)
Calories from fat 604.86 Kcal
% Daily Value*
Total Fat 67.21g 103%
Cholesterol 149.29mg 50%
Sodium 2241.91mg 93%
Potassium 304.93mg 6%
Total Carbs 119.93g 40%
Sugars 19.69g 79%
Dietary Fiber 11.06g 44%
Protein 14.14g 28%
Vitamin A 0.6mg 19%
Iron 6.5mg 36%
Calcium 349.1mg 35%
Amount Per 100 g
Calories 461.49 Kcal (1932 kJ)
Calories from fat 246.53 Kcal
% Daily Value*
Total Fat 27.39g 103%
Cholesterol 60.85mg 50%
Sodium 913.76mg 93%
Potassium 124.28mg 6%
Total Carbs 48.88g 40%
Sugars 8.03g 79%
Dietary Fiber 4.51g 44%
Protein 5.76g 28%
Vitamin A 0.2mg 19%
Iron 2.7mg 36%
Calcium 142.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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